Hol ysteri og lokalmatbutikk
Hol ysteri sits in the centre of Hol and is a creamery, local-food shop and eatery in one. Watch cheesemaking up close, shop cheese and local produce from the surrounding villages — and sit down for food made with ingredients from the creamery itself, including Prestholt Geitost.
Open Fridays and Saturdays 11 am–5 pm year-round; daily except Sundays in summer until 26 August.
Frequently asked questions
When is Hol ysteri open?
Fridays and Saturdays 11 am–5 pm all year. In summer it is open daily except Sundays until 26 August.
Can you watch cheese-making?
Yes — you can watch cheese-making up close and buy cheese and local food in the shop.
Do they serve food?
Yes. Hol ysteri serves food made with ingredients from its own creamery and local producers.